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Bestzyme’s Food & Beverage Solutions Shine at IFT FIRST 2024

Release time:2024.07.22 | Bestzyme

The 2024 IFT FIRST Expo, one of the largest and most prestigious food technology exhibitions in North America, took place from July 14–17 in Chicago, USA. Making its debut at IFT, Bestzyme showcased its latest technological innovations and products, including cutting-edge enzymes for food and beverage applications such as baking and brewing, as well as innovative functional proteins. The Bestzyme booth became a highlight of the event, attracting significant interest and inquiries from professionals in the industry.


 

The Bestzyme Team at IFT FIRST 2024


Each year, IFT FIRST gathers tens of thousands of professionals and leading enterprises across the food industry, covering food additives, ingredients, testing instruments, and emerging technologies. By participating in this globally renowned event, Bestzyme forged connections with numerous industry leaders, further enhancing its ability to deliver innovative products to the global market.


 

 

Visitors Engaged at the Bestzyme Booth


We extend our gratitude to all the customers and partners who visited the Bestzyme booth. As always, Bestzyme remains committed to driving innovation through independent research and development, delivering premium products and tailored solutions to its clients.


Looking ahead, Bestzyme is poised to expand its presence in international markets and collaborate with global partners. Together, we will embrace new opportunities and challenges, advancing sustainability in the food industry. Through biotechnology, we strive to promote healthier living for people and nature, paving the way for a greener and more harmonious future.