High efficiency, good heat resistance and high activity in animal digestive tract, strong comprehensive effect on phytate phosphorus.
Xylan is commonly in a variety of feed ingredients, like wheat, rye, corn, cereal by-products, soybean meal, etc. Whereas, xylan is indigestible compound for non-ruminant, and causes a significant anti-nutritional affect by increasing chyme viscosity and preventing absorption of protein and energy. Adding xylanase in diets helps to remove anti-nutrition of xylan and reduces feed costs.
This β-Mannanase is a high temperature and acid mannanase, which is derived from the expression of aspergillus Niger. This product is an internal hydrolytic enzyme hydrolyzing the main chain of 1,4-β-D -pyranoid mannose. It can decompose the mannose in feed raw materials such as galactose, grape mannose and galactose into oligosaccharides, effectively reduce its anti-nutrition effect, and improve nutrient digestibility and growth performance.
β-Glucanase, derived from aspergillus Niger, is produced by a liquid submerged fermentation and advanced post treatment technology. It has high activity and stability, acting on the cosine-1,3 and 1,4 glycosidic bonds. It can effectively break up the glucan in the cell wall of wheat and cereal endosperm, reduce its anti-nutrition effect, and improve absorption of nutrients, feed conversion efficiency and animal growth performance.
Cellulase is extracted from selective strains by microbial fermentation technology, and advanced post-processing techniques. As one kind of multi-component compound enzyme, cellulase contains several kinds of enzyme with synergistic effect which can catalyze the hydrolysis of cellulose and generate oligosaccharide and cellose, which finally decomposed into glucose.
α-Galactosidase is produced by a liquid submerged fermentation and advanced post treatment technology. α-Galactosidase can degrade galactosides, such as stachyose and raffinose, which can be fermented by microorganism in gut and cause flatulence in the intestinal. α- galactosidase prevents flatulence and diarrhea.
Improves Animal's anti-stress ability and health level, assists mycotoxin degradation，reduces the amount of medication and the mortality.
α- Amylase is an enzyme preparation abstracted from bacillus lincheniformis through submerged liquid fermentation, and is applied in such industries as bio-pharmacy, starch sugar, beer, monosodium glutamate, fermentation and fruit juice.
Lipase is a kind of feed enzyme abstracted from strains through the submerged liquid fermentation and advanced post-abstracting technology. Lipase can catalyze long chain fatty acid glyceride hydrolyzed into free fatty acids, glycerol, single acyl glycerin, these are not only the energy of the organism, or synthetic phospholipids, sheath fat lipid with important physiological functions such as precursor, and has important physiological functions in organisms as well.
Keratinase is a special basic serine protease that can efficiently turn on disulfide bonds to degrade keratin. Keratinase is a compound protease, which contains disulfide reductase, polypeptide hydrolytic enzyme and other active components. First, disulfide reductase acts on disulfide in keratin to disintegrate the higher structure of keratin to form denatured keratin, and then the denatured keratin is gradually hydrolyzed into polypeptides, oligopeptides and free amino acids under the combined action of polypeptide hydrolytic enzyme, which leads to complete decomposition of keratin.
Acid Protease is an enzyme that catalyzes protein hydrolysis. It can widely cut off protein molecules from the inside and decompose into small peptides. It can effectively cut the peptide bonds with aromatic or hydrophobic amino acid residues at both ends, and the products are small peptides and amino acids.