Improve product conversion rate, improve production process, and reduce operating costs.
High efficiency, good heat resistance and high activity in animal digestive tract, s trong ability to synthesize phytate phosphorus.
Improve Animal's anti-stress ability and health level, reduce disease infection and reduce mortality.
Passed ISO9001, ISO22000, FAMI-QS system certification, stable product performance.
Extend the stabilization time, reduce the degree of weakening and improve the internal structure of the internal bread.
Improve the internal structure of steamed buns or breads for better softness.